Catering Menu

All Hors D’oeuvres are priced per person

Cold Hors D’oeuvres

Fresh Vegetables and Ranch Dip • Vegetable Cream Cheese Squares • Assorted Cheese and Crackers •

Shrimp Cocktail • Fruit Tree • Antipasto/Charcuterie Tray

Hot Hors D’oeuvres

Mini Meatballs • Jalapeno Bites • Sauerkraut Balls • Mozzarella Sticks with Marinara Sauce • Mushroom Caps Stuffed with Sausage •

Bacon-Wrapped Water Chestnuts • Mini Egg Rolls with Plum Dipping Sauce • Spanakopita • Coconut Shrimp with Plum Dipping Sauce

Additional Hors D’oeuvres

Pierogi Bar


Fresh Tossed Salad with our House Dressing

Fresh tossed salad with Field Greens, Sun-Dried Tomatoes and Greek Feta Vinaigrette

Caesar Salad with Fresh Romaine, Croutons and Shaved Parmesan Cheese

Beef Entrees

Beef Roulade • Beef a la Russe • Beef Stroganoff • Beef au Jus

Pasta Entrees

Jumbo Stuffed Shells • Penne Pasta with Meat Sauce • Homestyle Mac + Cheese White Cheddar Mac + Cheese • Vegetable Lasagna

Chicken Entrees

Chicken Maria • Parmesan-Crusted Chicken • Chicken Kiev • Chicken Marsala

Pork Entrees

Pork Tenderloin wrapped in Bacon • Italian Sausage with Peppers and Onions Dijon-Crusted Pork Loin

Seafood Entree

Lemon Pepper Crusted Cod

Carving Station

Roast Prime Rib au jus with Horseradish Sauce 

Roast Beef Tenderloin au jus with Mushroom Wine Sauce 

Green Beans Almondine • Buttered Sweet Corn • Baby Brussel Sprouts with Bacon and Onion •

Broccoli, Cauliflower and Carrots Blend Green Beans with Bacon and Onion

Garlic Mashed Potatoes • Roasted Baby Bakers • Wild Rice Pilaf Roasted Rosemary Redskin Potatoes •

Buttered Parsley Redskin Potatoes • Small Buttered White Parsley Potatoes

Cookie Trays, Specialty Cookies, and Pastries Available upon Request

Halupki (Stuffed Cabbage Roll)

Homemade Pierogi